Taste of Greece 2025
Join us as we celebrate July 19 & 20 at Marshall School
from 11 am - 5 p.m (Saturday) and 11 am - 4 pm (Sunday)
Event DetailsFree Admission & Parking
Marshall School July 19 & 20 From: 11 am - 5 pm on Saturday and 11 am - 4 pm on Sunday Indoor and outdoor seating available During peak times, we do experience some wait times in lines. |
Menu & Express TentEnjoy many of our delicious food items: lamb, souvlaki, Athenian chicken, gyros, spanakopita, pastichio, dolmades, Greek pastries, and much more. Please note, many food items run out by Sunday afternoon and a few even earlier.
Enjoy the Express tents outside if you want to pick up some food or pastries packs to go. Menu is limited. If you want to experience the full menu, head indoors. GREEK PASTRIES Pre-priced multi-packs are also available at the Pastry Table indoors or the express pastry tent outside. Individual pieces only available indoors. Baklava layered filo dough with spices, walnuts and honey Diples rolled, deep-fried, dough dipped in honey topped with walnuts Kourambiethes butter cookie with walnuts topped with powdered sugar Melomakárona spice cookie dipped in honey - topped with walnuts Koulourakia twisted butter cookie - no nuts - see allergy note above Paximathia Greek style biscotti Karithopita moist walnut cake in honey syrup DINNERS - Indoor only No substitutions Lamb Dinner $22 portion of lamb with salata, orzo pasta and bread Gyro Dinner $19 Gyro sandwich, spanakopita and Greek salata Greek Sampler Platter $19 Greek salata, spanakopita, pastichio and two dolmades under fresh lemon sauce Souvlaki Dinner $18 two pork souvlaki with salata, orzo pasta and bread Athenian Chicken Dinner $15 Greek marinated chicken thigh and leg with salata, orzo pasta and bread SALATA - Indoor only Big Fat Greek Salata $9 Big Fat Greek Salata w/gyro meat $12 Side Greek Salata $5 A LA CARTE ITEMS - Indoor only Gyro Sandwich $9.50 beef/lamb mixture with special seasonings topped with an authentic tzaziki (cucumber) sauce served in warm pita bread topped with onions and tomatoes Souvlaki (serving = 1 stick) $7 tender, seasoned marinated pork shish-ka-bob w/bread Feta & Olive Appetizer $5 feta (goat) cheese & kalamata olives with a side of pita bread Spanakopita $6 chopped fresh spinach with grated feta (goat) cheese, wrapped and baked in delicately layered filo dough Pastichio $6 Greek style lasagna - layers of baked pasta, beef and spices topped with a creamy cheese sauce Dolmades (serving = 2) $6 tender grape leaf stuffed with beef and rice served under a fresh lemon sauce Orzo pasta $5 Cooked in Greek-seasoned sauce and topped with Parmesan cheese DESSERTS - Indoor only Baklava Sundae $5 vanilla ice-cream topped with a crumbled baklava & honey topping Loukoumathes $5 deep-fried Greek donut-type honey puffs sprinkled with cinnamon available with or without walnut sprinkle BEVERAGES Regular Coffee $2.00 Soda $2.00 Bottled Water $2.00 Greek Coffee 4.00 Iced Frappe $6.00 Refreshingly cool - blended coffee and milk over crushed ice TO-GO OUTDOOR MENU Gyro $9.50 Greek Sausage $7 Souvlaki (serving = 1 stick) $7.00 Trifecta (1 gyro, 1 Souvlaki, 1 Greek Sausage) $22 |
About Taste of GreeceThe 12 Holy Apostles parish of Duluth hosts the annual Taste of Greece festival each year to honor our founders who came from various areas of Greece and to celebrate the Orthodox Christian faith..
Follow Taste of Greece on Facebook for the latest event updates & behind the scenes photos. For more information call 218-722-5957 |