Taste of Greece 2023
Join us as we celebrate June 24 & 25, 2023 at Marshall School from 11 am - 5 p.m
Free Admission & Parking
June 24 & 25, 2023
Indoor and outdoor seating available
During peak times, we do experience some wait times in lines.
Menu & Express Tent
Enjoy many of our delicious food items: lamb, souvlaki, Athenian chicken, gyros, spanakopita, pastichio, dolmades, Greek pastries, and much more. Please note, many food items run out by Sunday afternoon and a few even earlier.
Enjoy the Express tents outside if you want to pick up some food or pastries packs to go. Menu is limited. If you want to experience the full menu, head indoors.
Pre-priced multi-packs are also available at the Pastry Table indoors or the express pastry tent outside. Individual pieces only available indoors.
layered filo dough with spices, walnuts and honey
rolled, deep-fried, dough dipped in honey topped with walnuts
butter cookie with walnuts topped with powdered sugar
spice cookie dipped in honey - topped with walnuts
twisted butter cookie - no nuts - see allergy note above
Greek style biscotti
moist walnut cake in honey syrup
DINNERS - Indoor only
portion of lamb with salata, potatoes and bread
Greek Sampler Platter
Greek salata, spanakopita, pastichio and two dolmades under fresh lemon sauce
two pork souvlaki with salata, orzo pasta and bread
Athenian Chicken Dinner
Greek marinated chicken breast with salata, orzo pasta and bread
SALATA - Indoor only
Big Fat Greek Salata
Big Fat Greek Salata w/gyro meat
Side Greek Salata
A LA CARTE ITEMS - Indoor only
beef/lamb mixture with special seasonings topped with an authentic tzaziki (cucumber) sauce served in warm pita bread topped with onions and tomatoes
Souvlaki (serving = 1 stick)
tender, seasoned marinated pork shish-ka-bob w/bread
Feta & Olive Appetizer
feta (goat) cheese & kalamata olives with a side of pita bread
chopped fresh spinach with grated feta (goat) cheese, wrapped and baked in delicately layered filo dough
Greek style lasagna - layers of baked pasta, beef and spices topped with a creamy cheese sauce
Dolmades (serving = 2)
tender grape leaf stuffed with beef and rice served under a fresh lemon sauce
DESSERTS - Indoor only
vanilla ice-cream topped with a crumbled baklava & honey topping
deep-fried Greek donut-type honey puffs sprinkled with cinnamon available with or without walnut sprinkle
Refreshingly cool - blended coffee and milk over crushed ice
TO-GO OUTDOOR MENU
Souvlaki (serving = 1 stick)
Trifecta (1 gyro, 1 Souvlaki, 1 Greek Sausage)
About Taste of Greece
The 12 Holy Apostles parish of Duluth, hosts the annual Taste of Greece festival each year to honor our founders who came from various areas of Greece and to celebrate the Orthodox Christian faith.
Follow Taste of Greece on Facebook for the latest event updates & behind the scenes photos.
For more information call 218-722-5957